Monday 25 / May / 2026
Salalah: Al Baleed Resort Salalah by Anantara is delighted to announce the promotion of Raja Ganesan as Food & Beverage Manager, where he will now spearhead all dining venues and culinary operations across the luxury beachfront resort.
A valued member of the resort team since 2021, Raja first joined Al Baleed Resort Salalah by Anantara as Head Sommelier before being promoted to Assistant Food & Beverage Manager in 2023. Throughout his journey with the resort, he has consistently demonstrated strong operational leadership, a deep passion for guest service, and an exceptional understanding of luxury food and beverage experiences.
With over 19 years of hospitality experience across Oman and the Maldives, Raja has built an impressive career within Minor Hotels, holding several key positions within the MINOR hotels portfolio including Anantara Dhigu Maldives Resort, Anantara Veli Maldives Resort, Naladhu Private Island Maldives, and Al Baleed Resort Salalah by Anantara. His progression through the ranks, from bartender and sommelier roles to senior management positions, reflects both his dedication to the industry and his commitment to excellence.
Raja’s expertise spans food and beverage operations, beverage management, outlet leadership, team development, and luxury guest engagement. He also holds professional certifications in Food Protection and Wines, further strengthening his extensive knowledge within the sector.
In his new role, Raja will oversee the resort’s acclaimed culinary venues, including Mekong, the resort’s signature Asian fusion restaurant; Al Mina, the Mediterranean-inspired beachfront venue; Sakalan, the all-day dining restaurant known for its themed evenings and international cuisine; as well as in-villa dining, bar operations, and bespoke dining experiences across the property.
General Manager Andrea Orrú shared, “Raja’s promotion is incredibly well deserved and reflects both his dedication and growth within the Anantara family. His operational expertise, leadership style, and passion for delivering memorable guest experiences make him the ideal person to lead our Food & Beverage division into its next chapter. We are proud to see his continued development within Minor Hotels.”
Raja commented, “It is an honour to step into this role at Al Baleed Resort Salalah by Anantara, a property that has become very close to my heart over the years. I look forward to continuing to work alongside the talented team here to further elevate our dining experiences and showcase the exceptional hospitality that Oman is known for.”
